A fish-and-chips restaurant

A fish-and-chips restaurant | Washington Post | January 19, 2017
Source: Washington Post
January 19, 2017
A family-owned fish-and-chips restaurant has been open off the coast of the Canadian suburb of Whitewater for more than 40 years. To give customers that “deep underwater world” feel, the Whitewater location is decorated with whale memorabilia and suspended fish nets. Recently, its owner, Yuriy Makogonsky, decided to open a second location about 30 miles away, near a harbor […]

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